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Yamato Tea
Straight from the mountains of Nara, the Matcha and Green tea are now available in Australia!
Smooth, balanced, and steeped in over 1,200 years of tradition.
Due to high demand, all of our matcha and green tea products are temporarily out of stock.
We anticipate restocking in mid-November, and we appreciate your patience in the meantime.
Why Choose Yamato Tea Over Uji Green Tea?
🍃 1. The Birthplace of Japanese Tea Culture
Long before Uji became well-known, tea first arrived in Japan through Nara, the ancient capital once known as Yamato. Choosing Yamato tea means embracing the origins of Japanese tea tradition, with a history stretching back over 1,200 years.
🌿 2. Grown in Clean Mountain Air
Yamato tea is cultivated in the highlands of Nara, where fresh mountain air, mineral-rich soil, and misty weather create the perfect growing environment. The result is a brew that’s naturally smooth, aromatic and deeply refreshing.
👨🌾 3. Handcrafted by Local Growers
Unlike mass-produced teas, Yamato tea is made by small-scale, dedicated farmers who use traditional methods passed down through generations. Their hands-on care ensures exceptional flavour and quality in every leaf.
🍵 4. Smooth and Balanced Flavour
Yamato tea is known for its gentle, well-rounded taste with a soft umami finish and minimal bitterness. It’s perfect for everyday drinking, quiet moments, or sharing with guests.
✨ 5. A Hidden Gem
While Uji tea is widely marketed, Yamato tea remains a hidden treasure—less commercial, more exclusive, and ideal for those who value authenticity and depth over trend.
Discover Nara’s Flavours in Australia!
NARA
Nara is famous for its UNESCO World Heritage temples, free-roaming deer and serene landscapes – a place where Japan’s natural beauty and cultural heritage blend harmoniously.
When you choose tea from Nara, you’re enjoying more than just a lovely flavour – you’re tasting the very origins of Japanese tea culture.
YAMATO TEA
Yamato tea is primarily grown in the mountainous regions of Nara Prefecture in Japan. The main production areas include Nara City, Yamazoe Village, Uda City, Oyodo Town, and Higashi Yoshino Village.
The unique climate and fertile land of this region contribute to the distinctive aroma and rich flavour of Yamato tea.
Contact
Email: contact@chadewabisabi.com.au
写真提供 (Photos provided by)：一般財団法人奈良県ビジターズビューロー